The nose is fine. It reveals notes of black fruit (blackcurrant, blueberry) and slight notes of licorice stick associated with small hints of blond tobacco. The palate is fruity, suave, gourmand, fat, round, ample, elegant and balanced. Beautiful smooth matter. This wine expresses notes of blueberry and black cherry associated with touches of cassis as well as small notes of licorice on the finish.
Château Daugay 2014 – Saint-Emilion Grand Cru
Note (Score): 17.5/20
Note (Score): 95/100
Date de dégustation (Tasting date): 2015/04
Dégustateur (Wine Critic): Choukroun Chicheportiche Jonathan
Type d'agriculture (Agriculture): Agriculture Raisonnée
Type (Kind): Rouge (Red)
Format dégusté (Tasted bottle size): Bouteille
En Primeur (EnPrimeur): Non (No)
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