Château d’Agassac 2018 – Haut-Médoc

The nose is fruity and offers juiciness, a small fleshiness, precision as well as elegance. It reveals notes of fleshy blackberry, fleshy/juicy raspberry and small notes of fleshy/juicy cassis associated with small touches of racy mineral,violet as well as very fine hints of chocolate ans a subtle hint of vanilla. The palate is fruity, fresh, mineral, finely acidulous and offers a mineral frame, precision, straightness as well as a small tension. On the palate this wine expresses notes of blackberry, cassis and small notes of crunchy strawberry associated with fine touches of flowers, fine hints of chocolate, toasted as well as a subtle hint of almond and an imperceptible hint of sugared mild tobacco (in the background). Good length.