Château Branaire-Ducru 2017 – Saint-Julien, Cru Classé

The nose is fruity, elegant, gourmand, racy and offers a beautiful definition, a racy power as well as freshness. It reveals notes of fleshy blackberry, fleshy raspberry and small notes of crushed strawberry associated with fine touches of violet, lily, cassis, racy minerality as well as very discreet hints of liquorice and nutmeg. The mouth is fruity, fresh, well-balanced and offers a good definition, gourmandize, an acidulous frame, precision, tension as well as suppleness. On the mouth this wine expresses notes of fleshy/juicy raspberry, fleshy/juicy wild strawberry and small notes of juicy blackberry associated with touches of nutmeg, violet, chocolate, small juicy/fresh fruits as well as very discreet hints of liquorice and crushed almond. Tannins are elegant and racy. Good length. Sapidity on the finish