The nose is fruity, racy and offers delicacy. It reveals notes of blackberry, small black fruits and small notes of very ripe raspberry associated with touches of racy minerality/flint (terroir) as well as fine hints of nutmeg, sweet spices and a very discreet hint of mild tobacco. The palate is fruity, well-balanced and offers a beautiful definition, a fine acidulous frame, tension as well as gourmandize. On the palate this wine expresses notes of very ripe raspberry, fleshy/juicy blackberry and small notes of fleshy/crushed blackberry associated with a touch of wild strawberry, cornflower, a fine touch of small blue fruits as well as hints of clove, caramelization and very discreet hints of sweet spices. Tannins are elegant and racy. Good length.
Château Bélair-Monange 2011 – Saint-Emilion Grand Cru, 1er Grand Cru Classé
Note (Score): 18/20
Note (Score): 96/100
Date de dégustation (Tasting date): 12/2019
Dégustateur (Wine Critic): Choukroun Chicheportiche Jonathan
Type d'agriculture (Agriculture): Agriculture Raisonnée (Sustainable Agriculture)
Type (Kind): Rouge (Red)
Format dégusté (Tasted bottle size): Bouteille (Bottle)
En Primeur (EnPrimeur): Non (No)
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