The first nose is toasty and spicy, with a delicate touch of aromatic herbs. It expresses toasted hazelnut, toasted wood, liquorice, a hint of star anise, nutmeg and white pepper, as well as cut rosemary and mint. Airing reveals a
🔒 🇫🇷 Article réservé aux abonnés Premium ✨
Accédez à des dizaines de milliers de dégustations commentées 🍷
et à des articles exclusifs (interviews producteurs, restaurants, tutoriels…).
🔒 🇬🇧 Premium Subscribers Only ✨
Get access to tens of thousands of detailed tastings 🍷
and exclusive articles (producer interviews, restaurants, tutorials…).
