The nose is fresh, aromatic and offers a fine grain, a small richness as well as a fine power (in elegance). It reveals notes of fleshy/juicy quince, juicy/fleshy Mirabelle, small notes of fleshy yellow apple associated with very fine hints of minerality, juicy lychee as well as discreet hints of toasted, rose and toasted almond. The palate is fruity, juicy, fresh, gourmand and offers a beautiful definition, precision, gourmandize as well as precision, a beautiful finesse of the structure and a fine fat. On the palate this wine expresses notes of juicy/fleshy apple, juicy quenette, small notes of lemon associated with small touches of juicy/fleshy pink lychee, mandarine as well as hints of apple flowers, a racy minerality as well as an imperceptible hint of toasted. Good length. A very discreet hint of hazelnut on the persistence.
Albert Morot 2018 – Beaune Aigrots, Premier Cru
Note (Score): 16.5+/20
Note (Score): 93-94/100
Date de dégustation (Tasting date): 06/2020
Dégustateur (Wine Critic): Choukroun Chicheportiche Jonathan
Type d'agriculture (Agriculture): Agriculture Bio (Organic Farming)
Type (Kind): Blanc sec (Dry white)
Format dégusté (Tasted bottle size): Bouteille (Bottle)
En Primeur (EnPrimeur): Non (No)
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