The nose offers power and a fine concentration. It reveals notes of cassis, blackberry, small notes of violet associated with touches of small crunchy berries, cornflower as well as fine hints of small crushed fruits. The palate is fruity, fresh, mineral and offers a mineral frame. On the palate this wine expresses notes of fresh/crunchy cassis, blackberry, small notes of raspberry associated with touches of small crunchy berries as well as subtle hints of cocoa and spices. Tannins are well-built. Good length.
3 de Valandraud 2019 – Saint-Emilion Grand Cru
Note (Score): 15/20
Note (Score): 89-90/100
Date de dégustation (Tasting date): 04/2020
Dégustateur (Wine Critic): Choukroun Chicheportiche Jonathan
Type d'agriculture (Agriculture): Agriculture Raisonnée (Sustainable Agriculture)
Type (Kind): Rouge (Red)
Format dégusté (Tasted bottle size): Bouteille (Bottle)
En Primeur (EnPrimeur): Oui (Yes)
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