The nose is fruity, full and generous. It reveals notes of blackberry, violet and cassis combined with fine notes of crème de cassis as well as a few discreet oaky notes. The palate is fruity, mineral, gourmand, supple and offers a beautiful definition, precision, a fresh frame, a juicy fruit and suavity. In the mouth this wine expresses notes of blackberry cream, cassis jam and black cherry associated with fine hints of plum, chocolate and minerality. Tannins are fine and slightly dry. Good length.
3 de Valandraud 2015 – Saint-Emilion Grand Cru
Note (Score): 15/20
Note (Score): 89-90/100
Date de dégustation (Tasting date): 04/2016
Dégustateur (Wine Critic): Choukroun Chicheportiche Jonathan
Type d'agriculture (Agriculture): Agriculture Raisonnée
Type (Kind): Rouge (Red)
Format dégusté (Tasted bottle size): Bouteille
En Primeur (EnPrimeur): Non (No)
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