1825-2025: 200 years of Faiveley in Burgundy Behind the Scenes of the Domaine We look at Burgundy as a region of small vignerons and négociants, we dwell on what we call “le réveil du terroir” or the taste of
1825-2025: 200 years of Faiveley in Burgundy Behind the Scenes of the Domaine We look at Burgundy as a region of small vignerons and négociants, we dwell on what we call “le réveil du terroir” or the taste of
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