Cembra: A cooperative’s collective quest for quality in mountain wines

A cooperative’s collective quest for quality in mountain wines Ten years ago, Stefano Rossi joined CEMBRA Cantina di Montagna with both an intuition and a challenge: to create a metodo classico sparkling wine capable of telling the story of

🔒 🇫🇷 Article réservé aux abonnés Premium ✨

Accédez à des dizaines de milliers de dégustations commentées 🍷
et à des articles exclusifs (interviews producteurs, restaurants, tutoriels…).

✨ Je m’abonne 🔑 Déjà abonné ? Connexion

🔒 🇬🇧 Premium Subscribers Only ✨

Get access to tens of thousands of detailed tastings 🍷
and exclusive articles (producer interviews, restaurants, tutorials…).

✨ Subscribe 🔑 Already subscribed? Log in