The wine has a pale lemon yellow color. The first nose expresses woody, spicy and honeyed aromas. We find notes of fresh wood, toasted hazelnut, nutmeg, vanilla in the background (even with a subtle touch of coconut), chestnut honey, as

The wine has a pale lemon yellow color. The nose is very aromatic. It expresses notes of exotic fruits (passion fruit, a hint of green mango), gooseberry, as well as lime zest, grapefruit, green apple, crunchy pineapple, as well as

The wine has a pale lemon yellow color. The nose is fragrant, fruity and gourmand. It expresses the aromas of stone fruits (white peach, yellow peach, yellow plum with a touch of mirabelle plum), as well as passion fruit, ripe

The wine has a pale lemon yellow color, with light golden reflections. The nose expresses pronounced mineral notes (limestone, a touch of clay, dry stone), associated with tangy citrus aromas (lime, yellow lemon, grapefruit), a vegetal touch of green beans,

The wine has a pale lemon yellow color. The nose is fruity, juicy and expresses the gour;qnd aromas of white peach, tangy apricot, green plum, as well as lemon zest, crushed lemon, as well as apple blossom, dried acacia and

The wine has a pale lemon yellow color. The nose is reserved, but fruity and tangy after aeration. It expresses notes of lemon zest, grapefruit peel, a juicy and gourmand touch of green apple and green pear, as well as

The wine has a pale lemon yellow color. The nose is reserved, but fresh and tangy. The first nose expresses a distinguished minerality (limestone, gunflint), associated with notes of citrus (lemon, lime, grapefruit zest), green apple and white peach, as

The wine has a pale lemon yellow color. The nose offers accuracy, concentration, density and freshness. The first nose expresses the aromas of green apple, white peach, lemon zest, crushed lemon, crunchy pineapple, as well as white flowers (acacia, orange

The wine has a pale lemon yellow color. The nose is gourmand, honeyed and fruity: it expresses notes of ripe yellow peach, ripe apricot, white nectarine, as well as candied lemon, grapefruit and tangy pineapple. We also find aromas of