The nose offers fruit, good definition, a certain slight intensity and a nice stretched side. The palate is fruity and offers juiciness, accuracy, energy, good definition, a certain delicacy, a tangy frame. It expresses notes of juicy/pulpy blackcurrant, violet and

The nose is delicate and offers minerality and a subtle fleshy/pulpy fruit. It expresses notes of wild blackcurrant, wild flowers and, more slightly, local grove, associated with touches of star anise, rose and an almost wisteria and spice hint. The

The nose is quite ripe, with a wild side, a fine grain, taut and stretched. It expresses notes of ripe wild blackcurrant, cubeb pepper, a subtle hint of wild berries, nutmeg, clove and aromatic herbs. The palate is fruity, silky

(Acera River Valley) The fruit on the nose is quite ripe, precise, we find a fine concentration (the wine benefits from being decanted to gain in breadth), silkiness and a certain delicacy in its power. It expresses notes of small

The nose offers a certain concentration, a maceration side, but a little tight and would deserve to be decanted. It expresses notes of fleshy blackcurrant, pulpy/juicy blackberry, and more slightly – violet, associated with touches of crushed, even quite ripe,

The nose is fruity, racy and offers a fine wild fruit and spicy side with delicacy. It expresses notes of small ripe wild fruits, sage, crunchy cherry and more slightly – balsamic, associated with fine hints of spices. The palate

The nose is spicy, frank, racy and expresses notes of leather, lots of spices, a hint of sage, pulpy purple plum, a hint of balsamic and pepper. The palate is fruity, and offers juiciness, freshness, minerality, a fresh frame and

The nose is spicy and would benefit from decanting. It expresses notes of wild blackcurrant, fresh leather, a slight hint of wild berries, combined with touches of clove and a hint of balsamic. The palate is fruity and offers juiciness,

The nose is toasted, spicy and finely velvety. It expresses notes of clove, nutmeg and more lightly – raspberry, associated with fine touches of small juicy blue fruits and a hint of pepper. The palate is fruity and offers balance,

The nose offers fruit, a certain controlled power, a certain intensity. It expresses notes of wild blackcurrant, wild blackberry and, more slightly, elegant crushed berries, associated with touches of cornflower, star anise, fine hints of sage and liquorice stick. The