Andresen – Colheita 1991 – Special Selection – Porto

Andresen – Colheita 1991 – Special Selection – Porto

The nose is fresh, fruity, aromatic and offers a small power / intensity. It reveals notes of dried orange and dried lemon associated with slight touches of dried apricot, flowers as well as a hint of white pepper and a discreet / imperceptible hint of nougatine / almond. The palate is fruity, mineral, delicate, elegant,…

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Quinta da Boeira – Vintage 2015 – Porto

Quinta da Boeira – Vintage 2015 – Porto

The nose is fruity, fleshy / juicy, slightly powerful and offers a slight gourmandise as well as concentration. It reveals notes of crushed blueberry, crushed blackberry and small notes of plum, cherry associated with slight touches of chocolate, sweet spices, violet as well as a very discreet hint of liquorice. The palate is fruity, fresh,…

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Vieira de Sousa – LBV 2012 – Porto

Vieira de Sousa – LBV 2012 – Porto

(bottled in 2016) The nose is fruity, gourmand, elegant and offers straightness. It reveals notes of raspberry and ripe/fresh fig associated with fine touches of crushed cassis as well as a hint of orange, apricot and a very discreet hint of grove. The palate is fruity, well-balanced, slightly gourmande and offers a fine suavity, a…

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Bulas – 2011 Vintage Porto

Bulas – 2011 Vintage Porto

The nose is fruity, juicy, fresh, quite powerful, racy and offers a fine concentration as well as a small depthness. It reveals notes of fresh cassis, fresh blueberry and crushed wild strawberry combined with fine touches of crushed ripe redcurrants, flowers, gray pepper, a touch soil of forest / eucalyptus as well as discreet hints…

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Bulas – 2012 LBV Porto

Bulas – 2012 LBV Porto

The nose is fruity, fine, powerful, mineral and offers a fine intensity (in the background). It reveals notes of boysenberry, cassis and jammy wild strawberry associated with a touch of gray pepper, garrigue / olive as well as a subtle hint of violet, racy minerality, tonka bean, cardamom and grilled oak. The palate is fruity,…

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Bulas – 2013 Vintage Porto

Bulas – 2013 Vintage Porto

The nose is aromatic, fine, powerful, elegant, fruity and offers gourmandise as well as concentration. It reveals notes of sour cherries, redcurrant jam, cherry, crushed wild strawberry, blueberry and small notes of cassis jelly associated with fine touches of cherry pit, almond, rose / flowers as well as subtle hints of cedar wood, tobacco, spices,…

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Quinta das Lamelas – LBV 2012 – Porto

Quinta das Lamelas – LBV 2012 – Porto

The nose is fine, quite aromatic and offers a slight intensity as well as a slight concentration. It reveals notes of black berries, garrigue and slight notes of crushed cassis, crushed blackberry / plum associated with small touches of fresh raspberry, discreet hints of eucalyptus, spices, racy minerality as well as a very discreet hints…

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Borges – Soalheira 2012 – Vintage Port

Borges – Soalheira 2012 – Vintage Port

The nose is fine and fruity. It reveals notes of Quetsche plum, cassis jam and fine notes of raspberry associated with a hint of blackberry, cherry, black olive as well as a subtle touches of Zan, blond tobacco, spices as well as hints of caramelization, slight hints of Bourbon vanilla and an imperceptible hint of…

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Quinta das Lamelas – Vintage 2015 – Porto

Quinta das Lamelas – Vintage 2015 – Porto

The nose is fruity and offers a small intensity / concentration. It reveals notes of blackberry, cassis and racy minerality associated with small notes of cherry / red berries, crushed sour cherry, plum as well as discreet touches of eucalyptus / grove, violet, liquorice, toasted oak, sweet spices and very discreet hints of Sichuan pepper…

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Alves de Sousa – Vintage 2015 – Porto

Alves de Sousa – Vintage 2015 – Porto

The nose is fresh, fruity, elegant, racy and offers a slight juiciness, delicacy, a small power as well as a slight minerality. It reveals notes of blueberry, cassis and slight notes of wild strawberry, racy minerality (terroir) associated with discreet touches of eucalyptus, a subtle hint of chocolate / tonka bean, wood as well as…

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