Pago, 2023 Chardonnay, Otazu, Gardián I – Pago de Otazu

The nose is structured, precise and the wine gains from being decanted. It offers notes of white fruits, fresh oak and, more lightly, medlar associated with fine touches of fleshy small yellow fruits as well as a hint of apricot

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Pago – 2022 Otazu, Guardián II – Pago de Otazu

The nose is racy, precise and clean, with a certain depth and controlled concentration, all in accuracy and finesse, within a chiselled profile. It offers notes of fleshy blackberry, pulpy small red berries and flowers associated with touches of fresh

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Pago Otazu 2022 – Pago

The nose is aromatic and sweet, slightly jammy (morello cherry jam, raspberry coulis, strawberry jam). It also expresses aromas of very ripe fresh fruit (blackberry, black plum, even prunes), blackcurrant cream, dark chocolate and milk chocolate, an expressive spicy hint

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