Feuduccio Santa Maria D’Orni – Ursonia 2013 – Montepulciano d’Abruzzo

The nose is aromatic and offers power as well as a small incisive side. It reveals notes of wild black berries, wild raspberry and a touch of gray pepper combined with touches of black cherry, fine touches of flowers as

🔒 🇫🇷 Article réservé aux abonnés Premium ✨

Accédez à des dizaines de milliers de dégustations commentées 🍷
et à des articles exclusifs (interviews producteurs, restaurants, tutoriels…).

✨ Je m’abonne
🔑 Déjà abonné ? Connexion

🔒 🇬🇧 Premium Subscribers Only ✨

Get access to tens of thousands of detailed tastings 🍷
and exclusive articles (producer interviews, restaurants, tutorials…).

✨ Subscribe
🔑 Already subscribed? Log in

Lire plus / Read more »

Vini di Bosco – Pan 2013 Riserva – Montepulciano d’Abruzzo 

The nose is fruity, fleshy, gourmand and offers a fine concentration. It reveals notes of blackberry, ripe wild berries and small notes of crushed strawberry, garrigue combined with small / fine touches of racy minerality, spices and subtle toasted touches,

🔒 🇫🇷 Article réservé aux abonnés Premium ✨

Accédez à des dizaines de milliers de dégustations commentées 🍷
et à des articles exclusifs (interviews producteurs, restaurants, tutoriels…).

✨ Je m’abonne
🔑 Déjà abonné ? Connexion

🔒 🇬🇧 Premium Subscribers Only ✨

Get access to tens of thousands of detailed tastings 🍷
and exclusive articles (producer interviews, restaurants, tutorials…).

✨ Subscribe
🔑 Already subscribed? Log in

Lire plus / Read more »

Il Lauri – Bajo 2017 – Montepulciano d’Abruzzo

The nose is aromatic, slightly gourmand and offers a very fine richness. It reveals notes of wild berries and flowers associated with slight touches of fleshy wild raspberry, Cuben pepper as well as a very discreet hint of flowers, vanilla

🔒 🇫🇷 Article réservé aux abonnés Premium ✨

Accédez à des dizaines de milliers de dégustations commentées 🍷
et à des articles exclusifs (interviews producteurs, restaurants, tutoriels…).

✨ Je m’abonne
🔑 Déjà abonné ? Connexion

🔒 🇬🇧 Premium Subscribers Only ✨

Get access to tens of thousands of detailed tastings 🍷
and exclusive articles (producer interviews, restaurants, tutorials…).

✨ Subscribe
🔑 Already subscribed? Log in

Lire plus / Read more »

Talamonti – Tres Saggi 2015 – Montepulciano d’Abruzzo 

The nose is fruity, aromatic and offers a small concentration. It reveals notes of blueberry and cherry associated with small notes of fleshy strawberry, black olive, blackberry as well as discreet hints of olive tree and chocolate. The palate is

🔒 🇫🇷 Article réservé aux abonnés Premium ✨

Accédez à des dizaines de milliers de dégustations commentées 🍷
et à des articles exclusifs (interviews producteurs, restaurants, tutoriels…).

✨ Je m’abonne
🔑 Déjà abonné ? Connexion

🔒 🇬🇧 Premium Subscribers Only ✨

Get access to tens of thousands of detailed tastings 🍷
and exclusive articles (producer interviews, restaurants, tutorials…).

✨ Subscribe
🔑 Already subscribed? Log in

Lire plus / Read more »

Il Lauri – Le Pinciaie 2015 – Montepulciano d’Abruzzo 

The nose is aromatic, concentrated and offers a small richness. It reveals notes of vanilla, caramelized / toasted oak, fleshy blackberry and small notes of crushed strawberry associated with fine touches of blueberry as well as a very discreet hint

🔒 🇫🇷 Article réservé aux abonnés Premium ✨

Accédez à des dizaines de milliers de dégustations commentées 🍷
et à des articles exclusifs (interviews producteurs, restaurants, tutoriels…).

✨ Je m’abonne
🔑 Déjà abonné ? Connexion

🔒 🇬🇧 Premium Subscribers Only ✨

Get access to tens of thousands of detailed tastings 🍷
and exclusive articles (producer interviews, restaurants, tutorials…).

✨ Subscribe
🔑 Already subscribed? Log in

Lire plus / Read more »

Tenuta Querce Grosse – Escol 2012, Riserva – Montepulciano d’Abruzzo

The nose is aromatic, elegant, well-built, racy and offers a small power. It reveals notes of wild blackberries, crushed berries and small notes of crushed blueberry, crushed red berries combined with small touches of vanilla, Sichuan pepper, truffle / undergrowth

🔒 🇫🇷 Article réservé aux abonnés Premium ✨

Accédez à des dizaines de milliers de dégustations commentées 🍷
et à des articles exclusifs (interviews producteurs, restaurants, tutoriels…).

✨ Je m’abonne
🔑 Déjà abonné ? Connexion

🔒 🇬🇧 Premium Subscribers Only ✨

Get access to tens of thousands of detailed tastings 🍷
and exclusive articles (producer interviews, restaurants, tutorials…).

✨ Subscribe
🔑 Already subscribed? Log in

Lire plus / Read more »

San Lorenzo – Casabianca 2016 – Montepulciano d’Abruzzo 

The nose is fruity and slightly gourmand. It reveals notes of fleshy blueberry, crushed strawberry and small toasted notes / vanilla associated with hints of olive tree / laurel, graphite, gray pepper as well as a very discreet hint of

🔒 🇫🇷 Article réservé aux abonnés Premium ✨

Accédez à des dizaines de milliers de dégustations commentées 🍷
et à des articles exclusifs (interviews producteurs, restaurants, tutoriels…).

✨ Je m’abonne
🔑 Déjà abonné ? Connexion

🔒 🇬🇧 Premium Subscribers Only ✨

Get access to tens of thousands of detailed tastings 🍷
and exclusive articles (producer interviews, restaurants, tutorials…).

✨ Subscribe
🔑 Already subscribed? Log in

Lire plus / Read more »

Cantina Colle Moro 2017 – Montepulciano d’Abruzzo 

The nose is aromatic, powerful and offers concentration. It reveals notes of cassis, elderberry and small notes of small wild fruits associated with small touches of crushed raspberry, gray pepper, garrigue and a very discreet hint of vanilla. The palate

🔒 🇫🇷 Article réservé aux abonnés Premium ✨

Accédez à des dizaines de milliers de dégustations commentées 🍷
et à des articles exclusifs (interviews producteurs, restaurants, tutoriels…).

✨ Je m’abonne
🔑 Déjà abonné ? Connexion

🔒 🇬🇧 Premium Subscribers Only ✨

Get access to tens of thousands of detailed tastings 🍷
and exclusive articles (producer interviews, restaurants, tutorials…).

✨ Subscribe
🔑 Already subscribed? Log in

Lire plus / Read more »

Cà d’Abruzzo 2016 – Montepulciano d’Abruzzo 

The nose is aromatic and offers a small richness as well as a fine concentration. It reveals notes of fleshy blackberry, crushed raspberry and small notes of ripe redcurrants combined with discreet hints of flowers, slight hints of spices and

🔒 🇫🇷 Article réservé aux abonnés Premium ✨

Accédez à des dizaines de milliers de dégustations commentées 🍷
et à des articles exclusifs (interviews producteurs, restaurants, tutoriels…).

✨ Je m’abonne
🔑 Déjà abonné ? Connexion

🔒 🇬🇧 Premium Subscribers Only ✨

Get access to tens of thousands of detailed tastings 🍷
and exclusive articles (producer interviews, restaurants, tutorials…).

✨ Subscribe
🔑 Already subscribed? Log in

Lire plus / Read more »

Ciavolich – Divus 2015 – Montepulciano d’Abruzzo 

The nose is fruity, slightly powerful and offers a good structure. It reveals notes of wild blackberry, wild strawberry and a touch of blueberry combined with touches of vanilla, olive as well as a discreet hint of garrigue and a

🔒 🇫🇷 Article réservé aux abonnés Premium ✨

Accédez à des dizaines de milliers de dégustations commentées 🍷
et à des articles exclusifs (interviews producteurs, restaurants, tutoriels…).

✨ Je m’abonne
🔑 Déjà abonné ? Connexion

🔒 🇬🇧 Premium Subscribers Only ✨

Get access to tens of thousands of detailed tastings 🍷
and exclusive articles (producer interviews, restaurants, tutorials…).

✨ Subscribe
🔑 Already subscribed? Log in

Lire plus / Read more »