Terre di San Felice 2019 – Montefalco Sangrantino Passito

The nose expresses quite ripe fruit, fig and candied blackcurrant and more slightly – violet associated with touches of purple plum, fine hints of dried apricot and a subtle hint almost of date. The palate is fruity and offers minerality,

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Colle Ciocco 2015 – Montefalco Sagrantino Passito

The nose offers a lovely delicacy and harmony in its material, a melodious, gourmand side. It expresses notes of creamy blackcurrant, candied cherry and more slightly – apricot, associated with touches of tobacco, sweet spices, lilac, cornflower, tobacco, Bourbon vanilla,

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Colle Ciocco 2016 – Montefalco Sagrantino Passito

The nose is fruity and offers a fine depth. It expresses notes of concentrated cherry, crushed blackcurrant and, more slightly, blueberry, a hint of fig and almost date and tobacco. The palate is fruity and offers a gourmandise, a hint

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La Fonte, Passito 2020 – Montefalco Sagrantino Passito

The nose is fruity, with a touch of jellied fruits and a fine intensity / tangy-sweet hint of the fruit. It expresses notes of black plum jam, jammy blackcurrant and more slightly – crushed strawberry, redcurrant jelly associated with fine

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Colle Ciocco 2017 – Montefalco Sagrantino Passito

The nose is frank and offers a certain power and intensity in its grain, notes of concentrated black plum, concentrated small blue fruits and more slightly – candied strawberry, associated with touches of tobacco and a hint of star anise

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Cocco – Fontiola 2019 – Montefalco Sagrantino Passito

The nose is fruity and offers a certain gourmandise, an almost hint of candied fruit cake, a certain little freshness. It expresses notes of candied cherry, fig and more slightly – dried grape, associated with touches of strawberry jelly, associated

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Colle Ciocco 2019 – Montefalco Sagrantino Passito

The nose is aromatic, elegant, and gourmand. It expresses notes of fig, dried plum, and more slightly – crushed strawberry combined with touches of licorice stick as well as fine hints of almost dried apricot and chocolate. The palate is

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Le Thadee – Pio IX, 2019 – Montefalco Sagrantino Passito

The nose is fruity and offers gourmandise and a certain power. There are notes of jammed red cherry and small notes of crushed cassis associated with touches of jammed black plum as well as a hint of Zante currant and

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Tenuta Colsanto – Montefalco Sagrantino Passito 2016

The nose is fruity and offers a racy and stretched side. There are notes of blackberry, jammed raspberry and small notes of cassis associated with slight almost aromatic herb hints. The mouth is fruity and offers juiciness, gourmandise, an acidulous

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Cesarini Sartori – Semèle 2016 – Montefalco Sagrantino Passito

Beautiful, fruity, candied, gourmand nose that offers purity and a certain brightness of the fruit. It reveals notes of jammed cassis, blue plum jelly and small notes of crushed strawberry associated with touches of fig, a hint of apricot, cigar/

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