The nose is slightly oxidative with notes of ripe yellow apples, a bit bruised. The palate is dry and round, some acetic notes as well, along with nuances of vanilla and yogurt. The creamy texture and high acidity are in

The nose is reductive and smoky, with delicate notes of yellow apples and green melon in the echo. The palate is smoky as well, dry, with equilibrated acidity and weight, quite elegant and ethereal, mineral in the background, not fruity,

The nose is saline, mineral, showing hints of umami, a touch of floral and smoky notes. The palate is dense, a bit yeasty but with ripe yellow fruits in the background, even some apricot, balanced acidity, elegant body, some smokiness

The nose is floral, delicate, with some notes of pollen and flower honey. The palate is creamy, dry, with moderate acidity and weight, notes of lemon and lime, well-balanced, already accessible, easy-going, modern style, a sweet touch on the finish.

The nose is a bit oaky, with some cloves and cinnamon, then some orchard fruits come through, the palate is dry, tight, tense, revealing high acidity, solid mineral backbone, saline nuances, stony character, some yellow fruits in the background, nicely

Peculiar notes of roasted coffee on the nose, smoky, reductive, with some some lactic nuances, in general, despite this unusual character, very attractive and flattering. The palate is rich and voluptuous, completely dry, revealing creamy acidity, opulent body, smoky, mineral,

The nose is pleasantly floral with some pollen and flower honey notes, a bit of smoke in the echo. The palate is dry, nicely creamy, with zesty acidity and rich body, opulent, juicy, citrusy, with a touch of lemon zest,