The nose is smoky, slightly reductive, revealing nuances of spices, like cinnamon and cloves, notes of vanilla and some cedar wood. The palate is dry, tight, showing a lot of oak influence, high acidity, sweet spices, moderate weight. The wine
🔒 🇫🇷 Article réservé aux abonnés Premium ✨
Accédez à des dizaines de milliers de dégustations commentées 🍷
et à des articles exclusifs (interviews producteurs, restaurants, tutoriels…).
✨ Je m’abonne
🔑 Déjà abonné ? Connexion
🔒 🇬🇧 Premium Subscribers Only ✨
Get access to tens of thousands of detailed tastings 🍷
and exclusive articles (producer interviews, restaurants, tutorials…).
✨ Subscribe
🔑 Already subscribed? Log in