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Vertdevin
  • Home
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    • All tasted wines
    • Find a wine
    • Best wines
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vertdevin magazine napa valley wine tasting winery california vineyard

When Napa Valley Pulls Out Its Vines: A Vineyard in search of balance

Overproduction, broken contracts and uprooted parcels: Napa Valley is facing an unprecedented crisis. Along Highway 29, the symbol of its prestige, dead vines bear witness

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Bordeaux Mentor Week 2025, retour sur la 4ᵉ édition diplôme vendange a Saint-Emilion

Highlights from the 4th Edition of Bordeaux Mentor Week 2025

Bordeaux Mentor Week 2025: A 4th Edition with Prestigious New Partners A unique program for inclusion and knowledge-sharing in the wine world     The

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4th Châteauneuf-du-Pape Young Sommeliers Trophy: Jules Benoit wins the final

On Saturday, September 27, after a demanding final, Jules Benoit, a 28-year-old sommelier who works at the Couvent des Minimes in Mane, won the 4th

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2025 harvest in Sable de Camargue: a high-quality and promising vintage, which will have earned its keep

The sandy terroir of the Sable de Camargue AOP, tempered by maritime influences, provides ideal conditions for producing luminous and delicate “Gris” and “Gris de

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ProWein Düsseldorf 2026 – from 15 to 17 March 2026

Sets Bold New Standards for the Global Wine and Spirits Industry ProWein, the world’s leading trade fair for wines and spirits, is entering a new

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The Sicilia DOC confirms its role as a leading player on the international stage

After a busy schedule of events in the U.S. in the first part of the year, the Sicilia DOC Consortium will be in Chicago for

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DO CAVA presents ambitious second Cava Meeting with a strong focus on internationalisation

More than 90 leading professionals from around the world will gather in Penedès on 10 and 11 November for this landmark event. Vilafranca del Penedès

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Launch of the new Vertdevin Website

Changes to Access to Our Tasting Notes     Dear Winemakers, For many years, we have had the privilege of tasting your wines and highlighting,

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L’Institut Régional de Sommellerie Sud de France (IRS) : Vins doux et fortifiés en marche pour l’UNESCO

The IRS (Regional Institute of Sommelier Sud de France) in Thuir (Roussillon, France) is joining the project to include the fortified winemaking process on the

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Guillaume Lété, Chef de Caves Master of Champagne Barons de Rothschild, takes stock of the 2025 harvest

Reims, September 2025 – At the dawn of a new winegrowing season, Guillaume Lété, Chef de Caves of the Champagne Barons de Rothschild House, which

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Wines tasted : 33 426

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