Ca’ di Frara Apnea, the discovered result of the latest immersion
Metodo Classico aged on lees for 24 months in the depths of Lake Como written by Erika Mantovan Lake Como, a renowned
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Tokaji Aszú – Best Vintages to Store or Invest In
Hungarian wine has evolved significantly since the country regained its independence, with new varieties gaining attention every year. However, one product maintains a steady
Louis Roederer 2018 and Philippe Starck: Brut Nature as a Climate Change Laboratory
Brut Nature Louis Roederer: the elegant of minimalism, the Future of Champagne According to Roederer + Starck Paris, 22 may 2025 – Champagne Louis Roederer
The Coravin World Wine Tour Returns to Paris on May 12, 2025: A Month-Long Celebration of Fine Wines by the Glass
This spring, Paris becomes the stage for an extraordinary wine-tasting journey as the Coravin World Wine Tour returns from May 12 to June 12, 2025.
Biondi Santi Owners Acquire Renowned Chianti Classico Estate Isole e Olena
French investment group EPI, which is owned by the Descours family and run by Christofer Descours, has acquired Isole e Olena, one of the most
100 Years of Capezzana
In Milan, a stunning vertical tasting showcases a natural attitude for producing age-worthy wines written by Erika Mantovan In the hills of Carmignano,
Sicilia en Primeur 2025 launches its manifesto on the future of wine starting with the protection of its cultural value
The 21st edition of the event created by Assovini Sicilia ended in Modica 100 journalists from all over the world participated in the press tours
20 Years of Carapace
Tenute Lunelli’s tribute to Arnaldo Pomodoro Twenty years after the concept’s creation, the Carapace – the sculpture-winery in Umbria designed by Pomodoro for the Lunelli
Alessandro Nicodemi Re-Elected President of the Consorzio Tutela Vini d’Abruzzo
Alessandro Nicodemi has been re-elected as the President of the Consorzio Tutela Vini d’Abruzzo (Consortium for the Protection of Abruzzo Wines). With his reappointment, Nicodemi
The 21st Edition of Sicilia En Primeur Kicks Off
From 6 -10 May, 100 journalists from all over the world will explore the Sicily of wine, its gastronomic and cultural heritage to tell the