The nose reveals notes of cooked fruits, prunes and sour cherry. The palate is fleshy, more concentrated but less mineral than the 2012 vintage. It expresses notes of red fruits, cherry, blackcurrant and slight notes of plum and spices. The
🔒 🇫🇷 Article réservé aux abonnés Premium ✨
Accédez à des dizaines de milliers de dégustations commentées 🍷
et à des articles exclusifs (interviews producteurs, restaurants, tutoriels…).
🔒 🇬🇧 Premium Subscribers Only ✨
Get access to tens of thousands of detailed tastings 🍷
and exclusive articles (producer interviews, restaurants, tutorials…).