The nose is complex, expressing mineral notes (limestone, dry rock) and toasted nuances (toasted hazelnut, toasted bread), followed by a tangy framework of lime, lime zest, grapefruit, and juicy green apple. There are also floral hints—acacia, lemon blossom, and elderflower—as
🔒 🇫🇷 Article réservé aux abonnés Premium ✨
Accédez à des dizaines de milliers de dégustations commentées 🍷
et à des articles exclusifs (interviews producteurs, restaurants, tutoriels…).
🔒 🇬🇧 Premium Subscribers Only ✨
Get access to tens of thousands of detailed tastings 🍷
and exclusive articles (producer interviews, restaurants, tutorials…).
