The nose is gourmand, fruity, and slightly sweet. It expresses notes of toasted hazelnut (even with a touch of caramel), vanilla, and gourmand stone fruits (yellow peach, apricot, yellow plum), with a refreshing acidity of lemon, grapefruit, and green apple.
🔒 🇫🇷 Article réservé aux abonnés Premium ✨
Accédez à des dizaines de milliers de dégustations commentées 🍷
et à des articles exclusifs (interviews producteurs, restaurants, tutoriels…).
🔒 🇬🇧 Premium Subscribers Only ✨
Get access to tens of thousands of detailed tastings 🍷
and exclusive articles (producer interviews, restaurants, tutorials…).
