The nose is aromatic and fragrant, opening with citrus notes (lemon zest, orange and grapefruit zest). Then come aromas of crushed green apple, honey-roasted apricot, fresh apricot, wildflower honey, acacia and linden blossom, a hint of chamomile, as well as
🔒 🇫🇷 Article réservé aux abonnés Premium ✨
Accédez à des dizaines de milliers de dégustations commentées 🍷
et à des articles exclusifs (interviews producteurs, restaurants, tutoriels…).
🔒 🇬🇧 Premium Subscribers Only ✨
Get access to tens of thousands of detailed tastings 🍷
and exclusive articles (producer interviews, restaurants, tutorials…).
