The nose is textured, concentrated on dark fruits (Morello cherry, blackberry, black plum), combined with a touch of wild strawberry and a woody character (toasted almond with a hint of bitterness, coffee) and a stewed black plum note, as well
🔒 🇫🇷 Article réservé aux abonnés Premium ✨
Accédez à des dizaines de milliers de dégustations commentées 🍷
et à des articles exclusifs (interviews producteurs, restaurants, tutoriels…).
🔒 🇬🇧 Premium Subscribers Only ✨
Get access to tens of thousands of detailed tastings 🍷
and exclusive articles (producer interviews, restaurants, tutorials…).
