(Biodynamic) The wine has a medium-intensity ruby color. The nose offers a certain concentration and ripe fruit character, with stewed and roasted notes. There are aromas of crushed strawberry, roasted raspberry, stewed red cherry, and stewed strawberry, along with floral
🔒 🇫🇷 Article réservé aux abonnés Premium ✨
Accédez à des dizaines de milliers de dégustations commentées 🍷
et à des articles exclusifs (interviews producteurs, restaurants, tutoriels…).
🔒 🇬🇧 Premium Subscribers Only ✨
Get access to tens of thousands of detailed tastings 🍷
and exclusive articles (producer interviews, restaurants, tutorials…).
