The nose is finely woody (rather expressive, but without being too woody): it expresses notes of toasted wood, toasted hazelnut, dried pine needles, wrapped in juicy fresh fruits (morello cherry, red cherry, red currants, raspberry, blueberry, garriguette strawberry), notes of
🔒 🇫🇷 Article réservé aux abonnés Premium ✨
Accédez à des dizaines de milliers de dégustations commentées 🍷
et à des articles exclusifs (interviews producteurs, restaurants, tutoriels…).
🔒 🇬🇧 Premium Subscribers Only ✨
Get access to tens of thousands of detailed tastings 🍷
and exclusive articles (producer interviews, restaurants, tutorials…).