The nose is reserved, but offers tension and freshness. It opens with white flowers (acacia, apple blossom, honeysuckle), then ripe citrus fruits (lemon, grapefruit), green apple, green plum and tangy apricot. There is also a woody, lactic and slightly toasted
🔒 🇫🇷 Article réservé aux abonnés Premium ✨
Accédez à des dizaines de milliers de dégustations commentées 🍷
et à des articles exclusifs (interviews producteurs, restaurants, tutoriels…).
🔒 🇬🇧 Premium Subscribers Only ✨
Get access to tens of thousands of detailed tastings 🍷
and exclusive articles (producer interviews, restaurants, tutorials…).