CHÂTEAU GRAND MAYNE – Saint-Emilion Grand Cru, Grand Cru Classé

The nose is fruity, it presents notes of fresh spices, harmony, a little power, fine intensity and very fine peppery hints. It reveals notes of boysenberry, crushed strawberry and small notes of blueberry, associated with touches of bigarreau cherry, as well as a hint of lilac. The palate is fruity, fresh, mineral, it offers a fresh frame, light fat, fine roundness, suppleness and suavity. On the palate, this wine expresses notes of brilliant cassis, bright violet plum, and small notes of cornflower, combined with touches of small red berries, as well as fine hints of lilac, tobacco and a hint of smoke. Good length. A fine hint of tonka bean in the background. Fine chewiness on the finish/persistence.