The nose is « frank », pulpy, elegant and spicy, with harmony, a fine, relatively intense grain and a floral side. It reveals notes of boysenberry, violet small notes of fresh spices, associated with fine hints of varietal nobility, small wild berries
🔒 🇫🇷 Article réservé aux abonnés Premium ✨
Accédez à des dizaines de milliers de dégustations commentées 🍷
et à des articles exclusifs (interviews producteurs, restaurants, tutoriels…).
🔒 🇬🇧 Premium Subscribers Only ✨
Get access to tens of thousands of detailed tastings 🍷
and exclusive articles (producer interviews, restaurants, tutorials…).
