The nose is mineral, racy and offers a slight concentration. There are notes of concentrated cassis, crushed blackberry and small notes of roasted red fruits associated with liquorice touches, racy minerality and an infusion hint. The mouth is fruity and offer minerality, an acidulous frame, a small fat ans well as suppleness. In the mouth this wine expresses notes of concentrated cassis, pulpy blackberry and small notes of morello cherry associated with roasted fruits and a hint of tabaco, smock as well as slight toasted/oaky hints. Sapid and slightly chewy tannins. Good length. Quite ripe in its style.
Mas Champart – Clos de la Simonette 2019 – Saint-Chinian

Note (Score): 15,25+/20
Note (Score): 90-91/100
Date de dégustation (Tasting date): 03/2024
Dégustateur (Wine Critic): Choukroun Chicheportiche Jonathan
Type d'agriculture (Agriculture): Agriculture Raisonnée (Sustainable Agriculture)
Type (Kind): Rouge (Red)
Format dégusté (Tasted bottle size): Bouteille (Bottle)
En Primeur (EnPrimeur): Non (No)
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