The wine has a ruby color of medium intensity. The first nose expresses distinct woody notes (toasted oak, toasted almond, a touch of pine sap), as well as a pronounced spiciness (licorice, clove, nutmeg). We then find a floral bouquet (violet, cornflower), as well as fresh fruit (strawberry, raspberry, red cherry, morello cherry, blueberry, blackcurrant) and a slight sweetness of redcurrant jelly. The palate is chiselled, fresh and juicy. It expresses flavors of strawberry, red cherry, raspberry, blackcurrant, fresh red currant and blueberry, as well as pronounced woody and spicy notes (licorice, clove, nutmeg, a touch of vanilla, toasted almond, toasted oak). The tannins have a fine texture, as well as a firm structure. The acidity is salivating and refreshing. Pleasant tanginess, gourmandise and juicy persistence.
Château Le Bourdieu 2020 – Médoc Cru Bourgeois
Note (Score): 15.25/20
Note (Score): 90/100
Date de dégustation (Tasting date): 09/2023
Dégustateur (Wine Critic): Choukroun Chicheportiche Jonathan
Type d'agriculture (Agriculture): Agriculture Conventionnelle (Conventional Farming)
Type (Kind): Rouge (Red)
Format dégusté (Tasted bottle size): Bouteille (Bottle)
En Primeur (EnPrimeur): Non (No)
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