The nose offers a little creaminess, a small freshness, a little minerality as well as a slight intensity. It reveals notes of creamy strawberry, cassis and small notes of salinity associated with fine touches of nutmeg and black olive / olive tree. The palate is fruity and offers juiciness, a certain brightness of fruit, minerality, energy as well as a nice acidity. On the palate, this wine expresses notes of juicy/acidulous cherry, cassis and small notes of small red fruits associated with a fine touch of acidulous plum, violet, tonka bean, tea and a very discreet hint of sense of the place (local biotop).
Fattoria Il Cantuccio – Cipereto 2019 – Chianti Colli Fiorentini
Note (Score): 15.5/20
Note (Score): 90-91/100
Date de dégustation (Tasting date): 03/2023
Dégustateur (Wine Critic): Choukroun Chicheportiche Jonathan
Type d'agriculture (Agriculture): Agriculture Raisonnée (Sustainable Agriculture)
Type (Kind): Rouge (Red)
Format dégusté (Tasted bottle size): Bouteille (Bottle)
En Primeur (EnPrimeur): Non (No)
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