The nose is fruity and offers a certain sparkle, elegance as well as a little complexity. It reveals notes of fleshy cherry, violet and strawberry associated with juicy blueberry as well as a touch of cassis, zan, fine hints of spices, sichuan pepper and a very discreet hint of fresh tobacco. The palate is fruity, balanced and offers juiciness, a juicy / tangy frame, good definition, a certain crunch, precision, elegance as well as a certain silkiness, opulence. On the palate this wine expresses notes of juicy / crunchy blackberries, juicy / crunchy raspberries and more slightly redcurrants associated with touches of fresh flowers (lily, iris) as well as hints of tonka bean, toast and a hint of cocoa on the finish / persistence. A little sapidity on the finish / persistence.
Haut-Bailly II 2019 – Pessac-Léognan
Note (Score): 16.25/20
Note (Score): 92-93/100
Date de dégustation (Tasting date): 11/2021
Dégustateur (Wine Critic): Choukroun Chicheportiche Jonathan
Type d'agriculture (Agriculture): Agriculture Raisonnée (Sustainable Agriculture)
Type (Kind): Rouge (Red)
Format dégusté (Tasted bottle size): Bouteille (Bottle)
En Primeur (EnPrimeur): Non (No)
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