Château Quinault L’Enclos 2020, Saint-Emilion Grand Cru, Grand Cru Classé 

On the nose it is fruity, nicely fresh, spicy and offers concentration. It reveals the notes of blackcurrant, small black berries and more slightly aromatic herbs, spices, licorice as well as hints of cherry as well as fine hints of blueberry, blond tobacco, a very discreet hint of pepper and balsamic vinegar. On the palate, it is fruity, balanced and offers juiciness, a tangy frame, good definition as well as gourmandize, a fine tangy frame, juiciness, a little fattiness. This wine expresses notes of pulpy / juicy blackcurrant, raspberry and more slightly cherry associated with touches of black berries, aromatic herbs, tobacco, freshness of small group of tree (grove) associated with fine hints of pepper and a subtle almond tip. Good length. The tannins are well developed.