Made from Trebbiano and Garganega grapes, this white and intense wine is the result of many tests driving by the willing to present the entire evolution since the raw shape. Just a few bottles, numbered, full of flowers, and pout pourri notes at the nose combined on the palate with great thrilling freshness in a long firm tasting.
Studio Di Studio 2016 – Ca’rugate
Note (Score): 16/20
Note (Score): 92/100
Date de dégustation (Tasting date): 04/2020
Dégustateur (Wine Critic): Mantovan Erika
Type d'agriculture (Agriculture): Agriculture Raisonnée (Sustainable Agriculture)
Type (Kind): Blanc sec (Dry white)
Format dégusté (Tasted bottle size): Bouteille (Bottle)
En Primeur (EnPrimeur): Non (No)
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