Virginie de Valandraud 2019 – Saint-Emilion Grand Cru

The nose is fruity and offers power, élégance as well as a fine concentration. It reveals notes of ripe cassis, ripe blackberry, small notes of small blue fruits, violet associated with small touches of crushed blueberry and grey pepper. The palate is fruity, racy and offers freshness, minerality as well as a fine grain. On the palate this wine expresses notes of cassis, fresh blackberry, small notes of violet associated with fien touches of crunchy plum as well as hints of crunchy raspberry and small red berries. Tannins are precise, fine and well-built. Good length and persistence.