Château Cissac 2019 – Haut-Médoc

The nose is aromatic, elegant and fruit. It reveals notes of crushed blackberry, crushed griotte, small notes of Sichuan pepper, pulpy small black fruits associated with touches of crushed ripe red berries, tonka bean as well as hints of camphor. The palate is beautifully fresh, mineral and offers a beautiful definition, finesse of the grain and structure. On the palate this wine expresses notes of juicy/fresh blackberry, pulpy/juicy cassis, small notes of crushed raspberry associated with touches of small crushed black fruits as well as hints of liquorice, tonka bean and chocolate/cardamom. Tannins are fine and elegant.