Poggio Mandorlo – Il vignetto di Pogio 2016 – Toscana IGT

The nose is fruity, fresh and offers a fine minerality. It reveals notes of fresh/juicy raspberry, juicy blackberry and small notes of juicy cassis associated with fine hints of liquorice, olive tree as well as a very discreet hint of garrigue. The palate is fruity, well-balanced and offers a good definition, a fine freshness, a fine gourmandize as well as a fine acidulous frame. On the palate this wine expresses notes of juicy/ripe raspberry and small notes of juicy cassis associated with fine touches of juicy blackberry as well as very fine hints of spices, a very fine hint of chocolate and an imperceptible hint of garrigue/violet. Tannins are well-built. Good length and good persistence. A small sapidity on the finish/persistence.