| The nose is aromatic and offers power as well as a fine concentration. It reveals notes of cassis, wild blackberry and ripe black berries, zan associated with a discreet hint of Cuben pepper as well as a very discreet hint of black cherry skin, cocoa and an imperceptible floral hint. The palate is fruity, well-balanced, racy and offers a beautiful freshness, dynamism, roundness as well as fat. On the palate this wine expresses notes of crushed blackberry, crushed cassis and wild strawberry combined with small touches of black berries, a very discreet hint of blueberry (in the background), cornflowers / flowers as well as subtle touches of zan, spices, fine touches of cocoa, vanilla, a very discreet hint of hazelnut and an imperceptible touch of Sichuan pepper. Tannins are well-built. Good length. The finish is (very) slightly powdered. |
Château Mangot 2017 – Saint-Emilion Grand Cru
Note (Score): 16.5/20
Note (Score): 93/100
Date de dégustation (Tasting date): 04/2018
Dégustateur (Wine Critic): Choukroun Chicheportiche Jonathan
Type d'agriculture (Agriculture): Agriculture Raisonnée (Sustainable Agriculture)
Type (Kind): Rouge (Red)
Format dégusté (Tasted bottle size): Bouteille (Bottle)
En Primeur (EnPrimeur): Oui (Yes)
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