The nose is fruity and offers power as well as a nice grain. It reveals notes of crushed cassis, crushed raspberry and small notes of chocolate, violet combined with discreet hints of graphite, nutmeg as well as sweet spices / toasted hints. The palate is fruity and offers fat, a slight creaminess, tension as well as a small minerality. On the palate this wine expresses notes of fleshy / juicy blackberry, fleshy cassis and small notes of raspberry associated with slight hints of violet, black cherry, chocolate as well as discreet toasted / caramelization hints. Tannins are a bit firm.
Château Millaud-Montlabert 2016 – Saint-Emilion Grand Cru
Note (Score): 14.5+/20
Note (Score): 88/100
Date de dégustation (Tasting date): 05/2018
Dégustateur (Wine Critic): Choukroun Chicheportiche Jonathan
Type d'agriculture (Agriculture): Agriculture Raisonnée (Sustainable Agriculture)
Type (Kind): Rouge (Red)
Format dégusté (Tasted bottle size): Bouteille (Bottle)
En Primeur (EnPrimeur): Non (No)
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