The wine has a medium-intensity ruby color. The nose offers juicy fruit (crushed red cherry, raspberry, strawberry, a hint of red currant), combined with an airy floral touch (peony, violet in the background), delicate roasted notes (toasted hazelnut, fresh wood, toasted wood in the background, dark chocolate) and sweet spices (vanilla, a hint of cinnamon,…
(organic) The wine has a ruby color of medium intensity. The nose is closed at first, but expresses itself after aeration. It expresses notes of fresh fruit (raspberry, red cherry, morello cherry, crushed blueberry in the background), combined with a hint of dried cherry, liquorice, tobacco, nutmeg, a light touch of ground black pepper, dried…
The wine has a ruby color of medium intensity. The nose needs aeration to open up. It then offers freshness and density in its fruit (red cherry, raspberry, cranberries, a touch of blackcurrant and blackberry), a hint of roasting (toasted hazelnut, smoke, cocoa nibs), sweet spices (liquorice, coriander seeds, a very light touch of vanilla),…
The wine has a ruby color of medium intensity. After aeration, the nose offers a lot of freshness, a minty touch (wild mint, pine needles at the opening) and a lively tangy frame in its fruity material (red cherry, cranberries, red currants, raspberry). There is also a light floral scent of violet and peony, associated…
(organic) The wine has a deep ruby color. On the nose, it is reserved and needs aeration to open up. It then expresses juicy and ripe fruity aromas (crushed red cherry, morello cherry, raspberry, red currants, cranberries), combined with subtle herbaceous notes (rosemary, bay leaf, mint), sweet spices (liquorice, nutmeg), as well as toasted hazelnut,…
The wine has a ruby color of medium intensity. The nose needs aeration to open up. It then expresses notes of roasted red cherry, crushed morello cherry, wild raspberry, as well as dark chocolate, roasting (toasted hazelnut, a hint of coffee), aromatic herbs (dried bouquet garni, a touch of hay) and spices (white pepper, a…
The wine has a ruby color of medium intensity. The nose is reserved and requires aeration. It then expresses delicate notes of tangy fruits (red cherry, blueberry, raspberry, cranberries), combined with a fragrant floral bouquet (wild rose, violet, peony), roasted aromas (toasted hazelnut, coffee, smoke, dark chocolate), as well as dried bouquet garni, licorice and…
The wine has a ruby color of medium intensity. The nose expresses freshness and a lively tangy frame of red (red cherry, cranberries, raspberry) and black (blueberry, blackcurrant) fruits. There is also a delicate floral bouquet (wild rose, violet), a toasted touch (toasted hazelnut, roasted), as well as a minty hint of pine needles, liquorice…
The wine has a ruby color of medium intensity. On the nose, it is reserved and requires aeration. It then expresses notes of fresh red cherry, raspberry, crushed strawberry, blueberry, as well as liquorice, nutmeg, white pepper, peppermint, fresh bouquet garni, roasted (coffee, toasted almond, dark chocolate) and a hint of violet. The palate is…
The wine has a medium-intensity ruby color. The initial nose is savory, roasted, and toasted. It expresses notes of roasted coriander seeds, roasted bouquet garni, and roasted red cherry, combined with spicy touches of cumin, white pepper, and liquorice, as well as a hint of vanilla. There are also roasted notes (toasted wood, dark chocolate,…