The nose is spicy and offers a certain controlled richness, intensity as well as a slight straightness. The wine needs to be decanted. It reveals notes of pepper, cloves and small notes of toasted rosemary associated with touches of blackberry, cherry, slight hints of crushed blueberry as well as hints of gray pepper and a…
The nose is spicy, a little tight and offers a fine grain. It reveals notes of blackberry, clove and cassis associated with touches of violet, lilac, Bigarreau cherry / crushed raspberry, with fine hints of local scrublandas well as an imperceptible hint of sage. / rosemary and fresh nutmeg. The palate is fruity, well-balanced, racy…
The nose offers notes of tobacco, sage and more slightly gray pepper associated with touches of fleshy blackberry, strawberry as well as hints of cloves and a subtle hint of arbutus. The palate is fruity, well-balanced, finely tight and offers suavity, good definition of the fruit, a little freshness, juiciness, tension as well as energy….
The nose is racy, well-rounded and offers a pulpy finish. It reveals notes of crushed blackberry, violet and more slightly crushed berry fruit associated with touches of small wild red fruits, black olive, sage as well as fine hints of gray pepper and local grove. The palate is fruity, well-balanced, racy, discreetly tight and offers richness,…
The nose is spicy. The wine needs to be decanted. It reveals notes of Boysenberry, nutmeg and more slightly of clove associated with touches of juicy cassis, local scrubland as well as a fine hint bay laurel, olive tree, chalk / terroir / dry soil and a very discreet hint of pepper (in the background)….
The wine wins if it is decanted. It reveals notes of Bigarreau cherry, crushed strawberry and small notes of arbutusassociated with touches of pulpy wild small fruits as well as hints of pink pepper and scrubland. The palate is fruity, well-balanced and offers good definition, freshness, juiciness, a tangy frame, roundness, suavity, a certain sapidity,…
The nose is marked by the local biotop (sense of space). It reveals notes of scrubland, sage and more slightly blackberry associated with touches of violet, wild strawberry, olive tree as well as fine hints of black olive and a very discreet hint of black pepper. Sichuan (in the background). The palate is fruity, racy…
The nose is fruity, spicy and offers concentration. The wine wins if it is decanted. It reveals notes of luscious / fleshy strawberry, bright Boysenberry and more lightly violet, bright Bigarreau cherry as well as hints of pepper, crushed currants and tobacco. The palate is fruity, well-balanced and offers juiciness, a nice freshness, a certain…
The nose is fruity, floral and offers a certain intensity. It reveals notes of cherry, blackberry and small red fruits, violet / flowers associated with pepper, juicy / fresh cassis, hints of tobacco, cloves as well as a fine touch of incense, balsamic and pepper. The palate is juicy and offers shine, a little fat,…
The nose is spicy and offers power, a fine grain as well as a certain intensity. It reveals notes of Bigarreau cherry, pepper associated with small red currants, cloves and fine hints of spices. The palate is fruity, well-balanced and offers juiciness, a mineral / juicy frame, a pulpy / juicy fruit, a little fat as…