Cantina Franzosi – Valtènesi 2025 – Riviera del Garda Classico DOP Chiaretto

The nose is fruity, fresh and mineral, offering good definition, accuracy, a subtly captivating character and a delicate velvety texture. It reveals notes of raspberry, fleshy apple and, more discreetly, fleshy nectarine, combined with floral touches, almond and a very

🔒 🇫🇷 Article réservé aux abonnés Premium ✨

Accédez à des dizaines de milliers de dégustations commentées 🍷
et à des articles exclusifs (interviews producteurs, restaurants, tutoriels…).

✨ Je m’abonne
🔑 Déjà abonné ? Connexion

🔒 🇬🇧 Premium Subscribers Only ✨

Get access to tens of thousands of detailed tastings 🍷
and exclusive articles (producer interviews, restaurants, tutorials…).

✨ Subscribe
🔑 Already subscribed? Log in

Lire plus / Read more »

Domaine de Baccari – Premiere de Baccari rosé 2024, Maroc

The nose is fleshy, refined and finely textured. It offers good definition and reveals notes of fresh raspberry, fleshy peach and, more discreetly, ripe fleshy pear, combined with touches of sweet spices. The palate is fruity and offers juiciness, freshness,

🔒 🇫🇷 Article réservé aux abonnés Premium ✨

Accédez à des dizaines de milliers de dégustations commentées 🍷
et à des articles exclusifs (interviews producteurs, restaurants, tutoriels…).

✨ Je m’abonne
🔑 Déjà abonné ? Connexion

🔒 🇬🇧 Premium Subscribers Only ✨

Get access to tens of thousands of detailed tastings 🍷
and exclusive articles (producer interviews, restaurants, tutorials…).

✨ Subscribe
🔑 Already subscribed? Log in

Lire plus / Read more »

Penya del Castellet – Rosé Monastrell 2024 – Alicante

The nose is fruity, precise and clean, with fine depth and a certain complexity. It reveals notes of fresh cherry, orange and, more lightly, mandarin zest, combined with touches of kumquat as well as fine hints of loquat, verbena and

🔒 🇫🇷 Article réservé aux abonnés Premium ✨

Accédez à des dizaines de milliers de dégustations commentées 🍷
et à des articles exclusifs (interviews producteurs, restaurants, tutoriels…).

✨ Je m’abonne
🔑 Déjà abonné ? Connexion

🔒 🇬🇧 Premium Subscribers Only ✨

Get access to tens of thousands of detailed tastings 🍷
and exclusive articles (producer interviews, restaurants, tutorials…).

✨ Subscribe
🔑 Already subscribed? Log in

Lire plus / Read more »

Montevetrano, Core 2025 – Rosato Campania IGT

The nose is aromatic, offering fine gourmandise, good definition and justness. It reveals notes of pulpy raspberry, fleshy cherry and fleshy vine peach associated with fine hints of quenette as well as fine iodine touches, rose petals, a very discreet

🔒 🇫🇷 Article réservé aux abonnés Premium ✨

Accédez à des dizaines de milliers de dégustations commentées 🍷
et à des articles exclusifs (interviews producteurs, restaurants, tutoriels…).

✨ Je m’abonne
🔑 Déjà abonné ? Connexion

🔒 🇬🇧 Premium Subscribers Only ✨

Get access to tens of thousands of detailed tastings 🍷
and exclusive articles (producer interviews, restaurants, tutorials…).

✨ Subscribe
🔑 Already subscribed? Log in

Lire plus / Read more »

San Salvatore 19.88 – Vetere 2025 – IGP Paestum Rosato

The nose is fruity, fresh, airy and mineral, offering fine tension. It reveals notes of fresh raspberry, fresh peach and more slightly fresh kumquat associated with a fine hint of nutmeg. The palate is beautifully juicy and fruity, offering a

🔒 🇫🇷 Article réservé aux abonnés Premium ✨

Accédez à des dizaines de milliers de dégustations commentées 🍷
et à des articles exclusifs (interviews producteurs, restaurants, tutoriels…).

✨ Je m’abonne
🔑 Déjà abonné ? Connexion

🔒 🇬🇧 Premium Subscribers Only ✨

Get access to tens of thousands of detailed tastings 🍷
and exclusive articles (producer interviews, restaurants, tutorials…).

✨ Subscribe
🔑 Already subscribed? Log in

Lire plus / Read more »

Colli de Castelfranci – Rosié 2025 – Irpinia DOC Rosato

The nose is fresh, fruity and crisp, with good definition. It reveals notes of fresh mango, fresh mirabelle and fresh nectarine associated with touches of white flowers as well as a hint of fresh mandarin. The palate is fruity and

🔒 🇫🇷 Article réservé aux abonnés Premium ✨

Accédez à des dizaines de milliers de dégustations commentées 🍷
et à des articles exclusifs (interviews producteurs, restaurants, tutoriels…).

✨ Je m’abonne
🔑 Déjà abonné ? Connexion

🔒 🇬🇧 Premium Subscribers Only ✨

Get access to tens of thousands of detailed tastings 🍷
and exclusive articles (producer interviews, restaurants, tutorials…).

✨ Subscribe
🔑 Already subscribed? Log in

Lire plus / Read more »

Tenuta La Sabbiosa « 8 Rosé » 2025 – Carignano del Sulcis

(organic) The wine has a stunning deep raspberry-pink color. The nose is aromatic, with tart red fruits (raspberry, red cherry, red currant, cranberries), followed by grapefruit zest, peony, and rose in the background. The palate is approachable and very fruity.

🔒 🇫🇷 Article réservé aux abonnés Premium ✨

Accédez à des dizaines de milliers de dégustations commentées 🍷
et à des articles exclusifs (interviews producteurs, restaurants, tutoriels…).

✨ Je m’abonne
🔑 Déjà abonné ? Connexion

🔒 🇬🇧 Premium Subscribers Only ✨

Get access to tens of thousands of detailed tastings 🍷
and exclusive articles (producer interviews, restaurants, tutorials…).

✨ Subscribe
🔑 Already subscribed? Log in

Lire plus / Read more »

Cantina Mesa « Rosa Grande » 2025 – Isola dei Nuraghi Rosato

(80% Syrah, 20% Vermentino) The nose is fragrant and floral, initially expressing notes of peony and rose, followed by aromas of raspberry, white peach, and a hint of minerality. The palate is fresh and fruity. White peach, raspberry, and red

🔒 🇫🇷 Article réservé aux abonnés Premium ✨

Accédez à des dizaines de milliers de dégustations commentées 🍷
et à des articles exclusifs (interviews producteurs, restaurants, tutoriels…).

✨ Je m’abonne
🔑 Déjà abonné ? Connexion

🔒 🇬🇧 Premium Subscribers Only ✨

Get access to tens of thousands of detailed tastings 🍷
and exclusive articles (producer interviews, restaurants, tutorials…).

✨ Subscribe
🔑 Already subscribed? Log in

Lire plus / Read more »

Enrico Esu «Nero Miniera» – Sardenia

(15% ABV) The wine has a stunning deep and vibrant raspberry color. The nose is fragrant, expressing notes of crushed raspberry, wild strawberry, strawberry candy, rose, peony, red cherry, as well as a hint of blackcurrant and grapefruit. On the

🔒 🇫🇷 Article réservé aux abonnés Premium ✨

Accédez à des dizaines de milliers de dégustations commentées 🍷
et à des articles exclusifs (interviews producteurs, restaurants, tutoriels…).

✨ Je m’abonne
🔑 Déjà abonné ? Connexion

🔒 🇬🇧 Premium Subscribers Only ✨

Get access to tens of thousands of detailed tastings 🍷
and exclusive articles (producer interviews, restaurants, tutorials…).

✨ Subscribe
🔑 Already subscribed? Log in

Lire plus / Read more »

Cantina Santadi « Floris » 2024 – Carignano del Sulcis Rosato

(A single vineyard, ungrafted vines facing the sea). The nose is fruity, aromatic, and gourmand. It expresses intense aromas of stone fruits (vine peach, yellow peach, red plum), combined with notes of orange zest, grapefruit, marine salinity and minerality, as

🔒 🇫🇷 Article réservé aux abonnés Premium ✨

Accédez à des dizaines de milliers de dégustations commentées 🍷
et à des articles exclusifs (interviews producteurs, restaurants, tutoriels…).

✨ Je m’abonne
🔑 Déjà abonné ? Connexion

🔒 🇬🇧 Premium Subscribers Only ✨

Get access to tens of thousands of detailed tastings 🍷
and exclusive articles (producer interviews, restaurants, tutorials…).

✨ Subscribe
🔑 Already subscribed? Log in

Lire plus / Read more »