The nose is aromatic, concentrated, and slightly vinous. It expresses notes of white peach, raspberry, red apple, and grapefruit and white strawberry in the background, underscored by a citrusy hint. There’s also a subtle brioche and autolysis character, along with

The nose is fragrant and inviting. It expresses sweet aromas of white peach, yellow peach, apricot, and brioche, along with typical autolysis notes and a hint of yogurt. Floral scents of linden and acacia are also present. The palate offers

The nose is silky, rich, and enveloping. It expresses notes of quince, roasted apple, lemon zest, and candied lemon, combined with aromas of toasted bread and toasted brioche, a touch of vanilla and honey, and a saline minerality. The palate

(Aged exclusively in new oak barrels) From the very first nose, this champagne offers depth and a rich aromatic profile. One first perceives precise and well-integrated woody notes (caramel, toasted hazelnut), complemented by spices (vanilla, tonka bean, clove), hints of

(Based on the 2020 vintage, aged in 50% new oak barrels, 50% one-year-old barrels) The nose is aromatic, complex, and gourmand. It expresses brioche and yeasty notes, juicy stone fruits (white peach, apricot), the vibrancy of citrus fruits (lemon, lemon

The nose is intense, fruity, and gourmand, with a hint of vanilla. It expresses notes of raspberry coulis, white peach, red currants, red cherry, fresh flowers (rose, peony), and a characteristic chalky minerality. The palate offers concentrated flavors and a

The nose is delicate, yet fragrant and gourmand. It expresses notes of red fruits (raspberry, cranberries, red currants), white peach, pink grapefruit, an expressive floral bouquet (peony, rose), autolytic notes, and a touch of chalk. The palate offers freshness and

The nose is aromatic and complex. It expresses autolithic notes (baked dough, brioche, a touch of yeast), enveloped in stone fruits (white peach, apricot), and underscored by notes of crushed lemon and lemon zest, as well as a saline minerality.

The nose is aromatic, offering a gourmand bouquet of red fruits (strawberry, raspberry, red cherry, garnet, a touch of sweet grenadine), combined with aromas of white peach, raspberry tart, and even a hint of vanilla. There’s also a tangy citrusy