The champagne has a lemon yellow color of medium intensity and persistent bubbles. The nose is ripe, fruity and gourmand, with distinct notes of aging on lees. First, we find aromas of ripe yellow peach, apricot, a hint of juicy

The wine has a salmon pink color with orange highlights. The nose expresses gourmet notes of fresh and roasted red fruits. We find the aromas of fresh red cherry, roasted red cherry, morello cherry, crushed red currant and raspberry, combined

The wine has a salmon pink color. The first nose offers expressive floral scents (wild rose, peony, a touch of iris), which are complemented after aeration by notes of fresh red fruits (wild strawberry, bigarreau cherry, crushed raspberry, red currant),

The wine has a salmon pink color with orange hints and numerous fine bubbles. The nose is deep, vinous and fleshy, velvety and complex. It expresses the aromas of ripe and juicy red fruits, with a slight sweetness of fruit

(first press 100%, Pinot Noir 69%, Chardonnay 29%, Meunier 2%, reserve wines aged in wood – 27%, dosage 9 gr/l, disgorged in April 2023) The wine has a pale salmon pink color. The nose is tangy, precise, with a beautiful

(based on 2019 harvest, 30% reserve wines, disgorged 11/2023) The wine has a pale salmon pink color. The nose is subtly fragrant, slightly bitter (grapefruit and cranberries) and tangy. It expresses notes of dried raspberry, gariguette strawberry, bigarreau cherry, a

The wine has a salmon pink color. The nose offers a beautiful tangy citrusy framework (grapefruit, lemon zest, lime juice in the background), combined with aromas of tangy red fruits (cranberries, bigarreau cherry, raspberry), and a touch of cherry blossom

The wine has a pale salmon pink color with orange highlights. The first nose is chiseled, with aromas of citrus fruits – we find the notes of grapefruit, bitter orange in the background and lemon zest. Then, we smell the

(organic, 100% Meunier, 2020 harvest) The wine has a salmon color of medium intensity. The bubbles are numerous and fine. The nose is chiselled, precise and initially expresses tangy red fruits: fresh cranberries, raspberry, bigarreau cherry, red currants, as well