The wine has a pale ruby color. The nose is concentrated, juicy, and fruity, with meaty notes and roasted red fruits at the opening, which disappear after aeration. It then expresses aromas of red cherry, cranberry, raspberry, as well as a fine spiciness (liquorice, cardamom, white pepper), a touch of blackcurrant leaf, as well as…
The wine has a bright pale ruby color. The nose offers tension, tanginess of fruit (red cherry, dried cranberries, dried raspberry, tangy strawberry), as well as distinct herbal notes (dried mint, dried blackcurrant leaf, fresh mint in the background), touches of licorice and grated nutmeg, as well as fresh rose and pine bark in the…
The wine has a bright pale ruby color. The nose is expressive, with smoky and meaty notes at the opening. Then, it expresses the herbaceous notes of fresh mint and blackcurrant leaf (but without green side), combined with a tangy fruity substance (red cherry, cranberries, raspberry, blackcurrant), a floral touch of lilac, as well as…
The wine has a bright ruby color, of medium intensity. The nose offers juiciness, tension and precision. It expresses notes of red cherry (even red cherry juice), raspberry, garnet juice, crunchy strawberry and fresh red currants, associated with spicy and woody notes that intensify after aeration (toasted, cocoa, licorice, a delicate hint of vanilla and…
The wine has a bright ruby color, of medium intensity, with purple highlights. The nose offers density in freshness, a gourmet fruity material and roasted and smoky notes. We find in particular the aromas of roasted red cherry, crushed strawberry, roasted raspberry, as well as morello cherry, roasted meat in the background, liquorice, cumin and…
(barrel sample) The wine has a bright ruby color, of medium intensity. The first nose offers freshness and a fine sappy hint (pine sap, pine needles). After aeration, we find notes of roasting (toasted hazelnut, coffee, a hint of chocolate in the background), sweet spices (liquorice, nutmeg, a touch of cumin), fresh fruits (red cherry,…
The wine has a pale ruby color. The nose is aromatic, smoky, toasted and slightly roasted. It expresses notes of roasted red cherry, roasted aromatic herbs, toasted hazelnut, heated wood and smoke, combined with fresh fruit (red cherry, raspberry, tangy strawberry, crushed blackcurrant) and spices (liquorice with a hint of star anise, nutmeg), as well…
The wine has a bright pale ruby color. The nose is precise and tense and expresses the tangy but gourmet notes of black fruits at the opening (blackcurrant, blueberry, morello cherry). Then, we find the aromas of red cherry, wild strawberry and crushed raspberry, associated with toasted notes (toasted wood, toasted hazelnut), smoky and spicy…
The wine has a bright ruby color, of medium intensity. The first nose is savory and spicy, it opens with notes of white pepper, nutmeg, liquorice and vanilla in the background. We then find notes of morello cherry, raspberry, red cherry, as well as a hint of red plum and blackcurrant, a toasted, sappy and…
The wine has a pale and bright ruby color. The first nose expresses a racy mineral framework (dry stone, limestone rock), which is then complemented by delicate notes of roasting (toasted hazelnut, a hint of coffee from a blond roast, smoke in the background), sweet spices (liquorice, nutmeg), as well as touches of tangy red…