The nose is fresh, purely fruity and aromatic. It expresses notes of tangy red fruits (crunchy strawberry, red currant, red cherry, a touch of cranberries), a tannic and bitter hint of bird cherry, as well as a herbaceous touch of blackcurrant leaves and rose in the background. On the palate, the wine expresses a fermented…
The nose offers notes of camphor, wild black berries and small notes of fresh black pepper associated with fine touches of roasted red berries as well as fine hints of zan. The palate is mineral and offers fruit, freshness, a little tension, a certain accuracy, a certain darkness, balance as well as a linear/readable side….
The nose is spicy, delicate and offers a certain concentration in accuracy, depth and an elegant austerity. It expresses notes of black blackberry, small black berries and more slightly – of zan associated with touches of bigarreau cherry, small roasted-juicy fruits (almost a Mediterranean side in the fruit), a subtle hint of black pepper. The…
The wine is worth decanting. It expresses notes of juicy/fresh mirabelle plum, fresh physalis and more slightly – fresh spices, associated with fine touches of smoke, nutmeg and a hint of peach blossom. The palate is nicely built, fruity, frank, tense, discreetly tight/contained. It expresses notes of quince, pear and more slightly – small yellow…
The nose expresses notes of blackberry, pulpy blackcurrant and more slightly – violet associated with touches of sweet spices, zan and a hint of crushed strawberry in the background. The palate is fruity and offers minerality, freshness, tension, accuracy, a fresh frame. It expresses notes of fleshy/juicy cherry, fleshy/juicy blackberry and more slightly – violet…
Produced in a particularly well-balanced vintage that yielded a very refined wine from vines around 10-20 years old in a 1.5-hectare vineyard on granite soils. It is aged in oak barrels, 20% of which are new. It has a ruby color of medium intensity, very bright. The nose releases notes that benefit from vegetal tones…
In the center of the village of Serrières, north of the Ardèche, the wine is born among 12 hectares of vineyards on granite soils. La Bélive is a selection of old vineyard plots. From very low yields, 35 hl/ha, the wine is aged for 15 months in barriques (10% new). Dark purplish red in color,…
Produced on a hillside overlooking the village of Chavany, from 60-year-old vines. Matured in new oak barrels for eighteen months. A Syrah full of finesse, purple-red in color, with aromas of red fruit, blackcurrant and raspberry and a slight hint of vanilla, given by the wood, which on the palate is found in a certain…
Produced in an area where the geological formation is very reminiscent of the famous Bessards hill in l’Hermitage, this Syrah boasts finesse and power, but above all an elegance that confirms the winery’s style of ageing in new wood for 30 months. It has a dark ruby red color, good intensity, with hematic and spicy…
Produced from 3 plots of 40-year-old vines grown in 3 communes: Tournon, Mauves and Glun, aged in wooden barrels for 14 months. Syrah grown on granitic soils and a luminous purple color, on the nose aromas of vanilla, ripe cerise, raspberries and sweet and oriental spices. On the palate it is ample, with a very…