La Mondotte 2020 – Saint-Emilion Grand Cru (organic)

La Mondotte 2020 – Saint-Emilion Grand Cru (organic)

On the nose, a nice definition, precision, finesse, richness (in freshness), a nice power (in freshness) and a nice depth. Notes of bright cassis, violet and more slightly small black fruits associated with touches of blueberry, blue fruits as well as hints of star anise, the zan, discreet hints of grey pepper, very discreet hints of black tea, bourbon vanilla and madagascar pepper. On the mouth it is nicely fresh, juicy, elegant and offers gourmandize, a nice definition, precision, a certain tension, an airy side in its power, a nice depth, a nice intensity in freshness as well as a nice finesse of the grain. The wine expresses notes of pulpy/juicy cassis, violet and more slightly bright small blue fruits associated with hints of fleshy raspberry, blue plum, bigarreau cherry, fine hints of chocolate, cardamom, graphite as well as discreet hints of black tea and aromatic herbs. The tannins are precise and finely mellow. Good length and persistence.

Note (Score): 19.25/20

Note (Score): 98-99/100

Date de dégustation (Tasting date): 05/2021

Dégustateur (Wine Critic): Choukroun Chicheportiche Jonathan

Type d'agriculture (Agriculture): Agriculture Bio (Organic Farming)

Type (Kind): Rouge (Red)

Format dégusté (Tasted bottle size): Bouteille (Bottle)

En Primeur (EnPrimeur): Oui (Yes)

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