With over 185 years of expertise, the cooperage Seguin Moreau supports rum producers in their quest for tailor-made aging and refinement solutions. Through a collaborative approach focused on the needs of its clients, the cooperage develops innovative products that enhance the aromatic richness and unique profile of each rum.
“At Seguin Moreau, we offer innovative aging solutions that can be custom-developed, enabling the creation of value-added products for rum producers,” says Magdeleine Allaume, General Manager.
“Participating in the Mondial du Rhum allows us to share our expertise while learning about the emerging needs of distillers from around the world,” adds Sybille Marlin, Marketing Manager.
A special event
Taking place from February 12 to 14 at the Palais Brongniart in the heart of Paris, the Mondial du Rhum will be an opportunity for Seguin Moreau to showcase its range of products: barrels, large containers, and alternatives, through sample tastings and finished products. The team will be available to discuss projects and assist rum producers with specific developments.