
(Blend: 42% Cabernet Franc, 42% Merlot and 16% Petite Syrah) A wine that develops mineral notes of black fruits (blackberries, blackcurrants) accompanied by woody notes and licorice. A nectar with a good structure in the mouth.

This wine expresses floral notes of red fruits, black cherries, peppers combined with vegetal notes and woodsy (roasted mocha). A medium length in mouth.

This wine combines different varieties of two vintages: Merlot, Cabernet Sauvignon, Zinfandel and Syrah. (Barrique chain. Wine with aromas of green pepper, spices (pepper). The attack is fresh and fruity. Roundness In the mouth, the fruit (especially strawberries and blackcurrants) associated with woody.

A wine that develops notes of red fruits (raspberry, grenadine) associated with citrus notes. Fat in the mouth. A fruity wine with a good length.

A delicious nectar with aromas of red fruits (raspberry, red berries and cherry), cloves, rosehip, licorice and some slight animal notes… a slight woody aftertaste. A well balanced and quite well-built wine.

A wine that expresses aromas of black fruits (plum, cassis, ripe black cherry) associated with spices (fairly present), to red berries and tannins a pretty well done but in my opinion still a bit young. A well-balanced wine.

A wine with notes of raspberries, strawberries, figs, cherries and dried fruit. In the mouth it also expresses some spicy tannins combined with a little startling but pleasant enough for that matter. Good length.

(French oak barrel, aging with 70% of new oak, 12 months) An elegant wine, dry and mineral. In the mouth it develops aromas of citrus (especially lemon low acid), apricot, apple. All accompanied by a delicate oaky note.

A nectar developing notes of pear, apple, white flowers and orange blossom combined with notes of honey. A mineral and well-balanced wine with soft palate.